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His passion of cooking made him change his profession, and today he successfully runs his own restaurant at Pajifond Margao... By Cedric Sylvia
We have seen people changing their professions. However, we have not seen many people who change their profession for what they feel passionately about. Rommel de Souza is one such individual whose passion for cooking made him change his profession totally, and today he successfully runs his own restaurant.
Initially Rommel was undecided on where to start his restaurant. He finally decided to start in Margao. For this he renovated a 60 yrs old portuguese colonial mansion. The external architecture was untouched. Only the interior was changed.
Meet The Driver!
Rommel Desouza
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